salt
腌 is a 12 stroke, simplified and traditional Chinese character and is pronounced as yān in the first tone.
In traditional Chinese the character 醃 may be used.
It is made up of the components ⺼ (meat) and 奄 (surname Yan).
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Pronunciation
We found 1 pronunciation for 腌
Definitions for 腌 pronounced as yān
- to salt
- to pickle
- to cure (meat)
- to marinate
- variant of 醃|腌[yan1]
Vocabulary
The most common words for 腌 — see all
- marinated
- to make by pickling, salting or curing
- to pickle
- cured
- salted
- salt pork
- bacon
- marinaded meat
- cured meat