braise
烩 is a 10 stroke, simplified Chinese character and is pronounced as huì in the fourth tone.
In traditional Chinese the character 燴 is used.
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Pronunciation
We found 1 pronunciation for 烩
Definitions for 烩 pronounced as huì
- to braise
- to cook in soy and vinegar
- braised
- cooked in soy and vinegar
Vocabulary
The most common words for 烩 — see all
- a stew
- fig. a disparate collection
- braised noodles
- stewed noodles
- mix-up
- mish-mash
- potpourri